Wayo recently took over the location of our previous favourite Korean restaurant – Sura. Wayo has an updated interior with burners built in to each table and HVAC (which is helpful when dining infront of your bbq!). Bibimbap -a hot stone bowl full of neatly arranged veggies & bbq beef over a bed of rice and a cracked egg that continues to cook while you dish in is a comforting standard go-to. The green onion cake was HUGE, full of seafood an indulgence with Korean hot sauce on the side. I hope that they can bring back some of the side dishes (lotus root) and Korean chicken wings that their predecessor Sura specialized in. I can’t find better wings elsewhere and would travel here regularly for those if added to the menu! 😉